Recipe for February

Sent in by Anne Kinsman Vegetarian Bolognese INGREDIENTS: 1 tablespoon vegetable oil 1 chopped onion 2 carrots sliced and chopped 1 leek sliced 2 celery sticks sliced 350g bag of Quorn mince or other similar vegan protein (optional) 400g can chopped tomatoes 1 table spoon tomato puree 1/2 teaspoon cayenne pepper 125g mushrooms sliced 375g …